Difference between revisions of "File:Fig1 Krupitzer Foods21 10-11.png"
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==Summary== | |||
{{Information | |||
|Description='''Figure 1.''' Overview on the different activities in the food supply chain using the example of Spätzle production. | |||
|Source={{cite journal |title=Food informatics: Review of the current state-of-the-art, revised definition, and classification into the research landscape |journal=Foods |author=Krupitzer, C.; Stein, A. |volume=10 |issue=11 |at=2889 |year=2021 |doi=10.3390/foods10112889}} | |||
|Author=Krupitzer, C.; Stein, A. | |||
|Date=2021 | |||
|Permission=[http://creativecommons.org/licenses/by/4.0/ Creative Commons Attribution 4.0 International] | |||
}} | |||
== Licensing == | == Licensing == | ||
{{cc-by-sa-4.0}} | {{cc-by-sa-4.0}} | ||
Latest revision as of 17:02, 22 March 2022
Summary
| Description |
Figure 1. Overview on the different activities in the food supply chain using the example of Spätzle production. |
|---|---|
| Source |
Krupitzer, C.; Stein, A. (2021). "Food informatics: Review of the current state-of-the-art, revised definition, and classification into the research landscape". Foods 10 (11): 2889. doi:10.3390/foods10112889. |
| Date |
2021 |
| Author |
Krupitzer, C.; Stein, A. |
| Permission (Reusing this file) |
|
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Licensing
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This work is licensed under the Creative Commons Attribution-ShareAlike 4.0 International License. |
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