Difference between revisions of "File:Fig1 Narváez Toxins2020 12-2.png"
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==Summary== | |||
{{Information | |||
|Description='''Fig. 1''' Percentage of mycotoxins extracted with a recovery value (R) below 70% (white), between 70% and 120% (black) and above 120% (grey), corresponding to extractions performed with: ('''a''') different volumes of solvent at a spiking level of 10 ng/g; ('''b''') different sorbents for clean-up at a spiking level of 10 ng/g. | |||
|Source={{cite journal |title=Ultra-high-performance liquid chromatography coupled with quadrupole-Orbitrap high-resolution mass spectrometry for multi-residue analysis of mycotoxins and pesticides in botanical nutraceuticals |journal=Toxins |author=Narváez, A.; Rodríguez-Carrasco, Y.; Castaldo, L.; Izzo, L.; Ritieni, A. |volume=12 |issue=2 |at=114 |year=2020 |doi=10.3390/toxins12020114}} | |||
|Author==Narváez, A.; Rodríguez-Carrasco, Y.; Castaldo, L.; Izzo, L.; Ritieni, A. | |||
|Date=2020 | |||
|Permission=[http://creativecommons.org/licenses/by/4.0/ Creative Commons Attribution 4.0 International] | |||
}} | |||
== Licensing == | == Licensing == | ||
{{cc-by-4.0}} | {{cc-by-4.0}} | ||
Latest revision as of 21:28, 9 March 2020
Summary
| Description |
Fig. 1 Percentage of mycotoxins extracted with a recovery value (R) below 70% (white), between 70% and 120% (black) and above 120% (grey), corresponding to extractions performed with: (a) different volumes of solvent at a spiking level of 10 ng/g; (b) different sorbents for clean-up at a spiking level of 10 ng/g. |
|---|---|
| Source |
Narváez, A.; Rodríguez-Carrasco, Y.; Castaldo, L.; Izzo, L.; Ritieni, A. (2020). "Ultra-high-performance liquid chromatography coupled with quadrupole-Orbitrap high-resolution mass spectrometry for multi-residue analysis of mycotoxins and pesticides in botanical nutraceuticals". Toxins 12 (2): 114. doi:10.3390/toxins12020114. |
| Date |
2020 |
| Author |
=Narváez, A.; Rodríguez-Carrasco, Y.; Castaldo, L.; Izzo, L.; Ritieni, A. |
| Permission (Reusing this file) |
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This work is licensed under the Creative Commons Attribution 4.0 License. |
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