File:Fig1 Henrichs Sensors22 22-1.png

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Summary
Description |
Fig. 1 A simplified structure of the food supply chain (based on the work of Kamilaris et al.[10]), including the actors used to classify the digital twin applications within the scope of this work. The structure does not show any circular flows or side chains of by-, side-, or co-products, which would result in a value network rather than a straight-forward chain. |
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Source |
Henrichs, E.; Noack, T.; Piedrahita, A.M.P.; Salem, M.A.; Stolz, J.; Krupitzer, C. (2022). "Can a byte improve our bite? An analysis of digital twins in the food industry". Sensors 22 (1): 115. doi:10.3390/s22010115. |
Date |
2022 |
Author |
Henrichs, E.; Noack, T.; Piedrahita, A.M.P.; Salem, M.A.; Stolz, J.; Krupitzer, C. |
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This work is licensed under the Creative Commons Attribution 4.0 License. |
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current | 18:35, 21 November 2022 | ![]() | 4,056 × 444 (141 KB) | Shawndouglas (talk | contribs) |
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