File:Fig1 Fernandes AQUA22 71-3.png
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Summary
| Description |
Fig. 1 The main steps in operational sampling of water for human consumption. |
|---|---|
| Source |
Fernandes, A.; Figueiredo, M.; Ribeiro, J.; Neves, J.; Vicente, H. (2022). "Avoidance of operational sampling errors in drinking water analysis". AQUA - Water infrastructure, Ecosystems and Society 71 (3): 373–386. doi:10.2166/aqua.2022.074. |
| Date |
2022 |
| Author |
Fernandes, A.; Figueiredo, M.; Ribeiro, J.; Neves, J.; Vicente, H. |
| Permission (Reusing this file) |
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| Other versions |
Licensing
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This work is licensed under the Creative Commons Attribution 4.0 License. |
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| current | 23:15, 27 January 2023 | | 1,500 × 984 (354 KB) | Shawndouglas (talk | contribs) |
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